Did I get your attention? Good. You can read this even if you do like chickpeas/garbanzo beans. I have never liked these little stinky orbs. I first experienced them as a kid in a salad at an Italian restaurant and thought they were disgusting. In addition to the smell, I didn't like the texture. Fast forward to adulthood and I still don't really … [Read more...]
Chicken Sausage and Spinach-Stuffed Mushrooms
This month I was inspired by the upcoming Thanksgiving feast. We all look forward to scrumptious goodies that we share at a beautiful table with family and friends as we celebrate gratitude. This is my favorite holiday because it's completely dedicated to acknowledging our many blessings! My family has a tradition (as do many others) to go … [Read more...]
The Stinking Rose
I dont think there's another produce item that changes so much from raw to cooked as garlic. Raw garlic is a bit harsh and bitter, but roasted garlic is smooth, rich and fantastic. Roasted garlic is one of the simplest and most delicious ingredients for an easy appetizer. Most people have a bulb of it on hand. If you have a baguette or some … [Read more...]