Last week I was in the mood to be a little more creative and remembered a post I saw on Facebook demonstrating how easy it is to make pastry roses using puff pastry and sliced apples.  Hmmm...great idea!  I had puff pastry in the freezer and apples sitting on the counter. And so I set to work, first thawing out the puff pastry (1-2 hours in the … [Read more...]